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Seafood
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| 1. |
BLACK BEAN SEAFOODS |
$21.95 |
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| SHRIMP, SCALLOP, FISH AND MUSSEL SAUTEED
WITH VEGETABLES IN A SPECIAL BLACK BEAN SAUCE. |
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| 2. |
CRISPY FISH |
$15.95 |
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| Deep fried, batter dipped fish filet serve with spicy red ginger garlic sauce. Excellent!!! |
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| 3. |
FRIED NOODLE - SUBSTITUED (1 Pint) |
$1.50 |
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| Fried noodle -16 oz - substitute for steamed rice. |
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| 4. |
FRIED RICE - SUBSTITUTED (1 Pint) |
$1.50 |
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| Plain fried rice -16 oz - with peas n carrot and egg,
substitute for steamed rice. |
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| 5. |
GARLIC SALMON |
$13.95 |
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| Succulent filet of salmon covered with Chinese soft noodles with garlic and brown sauce. |
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| 6. |
LOBSTER BLACK BEAN SAUCE |
$24.95 |
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| Maine lobster chunks, without shell, braised with hot peppers in savory black bean sauce. |
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| 7. |
LOBSTER CANTONESE |
$24.95 |
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| Maine lobster tail, with out shell, sauteed in a taty egg-flower sauce |
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| 8. |
LOBSTER KOW |
$24.95 |
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| Chinese of lobster meat sauteed with fresh vegetables in house sauce |
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| 9. |
LOBSTER SZECHWAN STYLE |
$24.95 |
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| Maine lobster, without shell, sauteed in fiery red ginger and garlic sauce |
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| 10. |
POSEIDONS COLLECTION |
$32.95 |
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| A combination of Maine lobster meat, scallops, prawn, sliced fish, and Chinese vegetables in red seafood sauce |
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| 11. |
SCALLOP VELVET SAUCE |
$15.95 |
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| Marinated scallops sauteed with green vegetables, water chestnuts and mushrooms in egg-flower sauce |
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| 12. |
SCALLOP VELVET SAUCE (Small) |
$10.95 |
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| Marinated scallops sauteed with green vegetables, water chestnuts and mushrooms in egg-flower sauce |
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| 13. |
SEAFOODS COMBO |
$22.95 |
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| Shrimp, Scallop, Fish and Mussel sauteeded with
vegetables a special sauce. |
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| 14. |
SEAFOODS PANFRY NOODLE |
$18.95 |
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| SHRIMP, SCALLOP,FISH AND MUSSEL SAUTEED WITH VEGETABLES TOP ON CRISPY NOODLE. |
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| 15. |
STEAMED FISH |
$15.95 |
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| Fresh filet fish steamed in rice wine, ginger sauce with touch of black beans.. very tender and juicy |
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| 16. |
VELVET FISH |
$15.95 |
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| Marinated sliced fish sauteed with vegetables in a special white sauce. |
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| 17. |
VELVET FISH (Small) |
$10.95 |
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| Marinated sliced fish sauteed with vegetables in a special white sauce. |
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| 18. |
YUHSIANG SCALLOPS |
$15.95 |
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| Scallops and vegetables sauteed in garlic sauce |
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| 19. |
YUHSIANG SCALLOPS (Small) |
$10.95 |
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| Scallops and vegetables sauteed in garlic sauce |
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